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Recipes
My hands are my secret ingredient
Sarah Sandra prepares flavour-rich Shawarma and soft, layered Butternut Chapati: recipe
By Kirsten Kanja
May. 23, 2022
May. 23, 2022
She proclaims that “you have not eaten fish if you have not eaten Akinyi’s fish" as she sets the table for Eve
By Rose Kwamboka
Apr. 1, 2022
Apr. 1, 2022
The sponge cake is famously known for its distinguishable features. It’s soft, fluffy and has a light texture, similar to a sponge
By Esther Muchene
Feb. 21, 2022
Feb. 21, 2022
A white meat feast to delight the whole family
By Chef Ali Mandhry
Jan. 23, 2022
Jan. 23, 2022
Lamb chops in coconut with fried cabbage recipe
By Chef Ali Mandhry
Jan. 16, 2022
Jan. 16, 2022
Zoobie the foodie shares the different ways she uses her condiments but most of all how to prepare prawns
By Rose Kwamboka
Jan. 12, 2022
Jan. 12, 2022
Potatoes are a delicacy in most homes if not hotels and Chef Nimoh knowing this too well shows us how to prepare baked potatoes
By Rose Kwamboka
Jan. 7, 2022
Jan. 7, 2022
If you have not seen her on Standard Digital‘s cooking show, Sizzle, you have interacted with one of her three award-winning cookbooks
By Rose Kwamboka
Jan. 4, 2022
Jan. 4, 2022
Chicken soup is not only a great source of good fats, proteins, vitamins and minerals, it can also give some warmth during the cold weather
By Chef Ali Mandhry
Jul. 25, 2020
Jul. 25, 2020
We continue with our series on dishes for expectant mothers. Let’s cook sweet plantains in coconut sauce - a good source of dietary fibre
By Chef Ali Mandhry
Jul. 18, 2020
Jul. 18, 2020
Maintaining a healthy diet during pregnancy is important as the body needs additional nutrients vitamins and minerals
By Chef Ali Mandhry
Jul. 11, 2020
Jul. 11, 2020
Let’s fight the cold weather with a delicious beef soup or broth and ‘boflo.’ This is a delicious recipe that you can whip up at home in no time
By Chef Ali Mandhry
Jul. 4, 2020
Jul. 4, 2020
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