Climate change: Households cut livestock herds, work hours
Business
By
Graham Kajilwa
| Aug 28, 2024
Cutting down the number of work hours and reducing the size of livestock are some of the new radical measures by households to cope with the effects of climate change, a new report shows.
The intensity of these actions is concentrated in the rural areas where the research shows the impact of climate change is felt more.
The research by the Institute for Development Studies (IDS) ="https://www.standardmedia.co.ke/counties/article/2001479277/simple-steps-you-can-follow-to-reduce-your-households-impact-on-the-environment#google_vignette"> at the University of Nairobi Additionally, the majority (73 per cent) cite human activity as the major cause of climate change.
According to the research, 50 per cent of Kenyans in the rural areas compared to 34 per cent in the urban centres have had to reduce the size of their livestock or change grazing patterns. Fuliza gang in Sh449m heist to lose property How Gen Z protesters were abducted, extorted by armed hooded men Revealed: How the police used tactics to suppress Gen Z protests Kalonzo Musyoka and Okiya Omtata honoured at Peace Gala for exemplary leadership Chebet's name doesn't ring a bell for World Athletics despite two Olympic gold and world record Home golfer Gakure wins Kiambu 2024 captain's prize Why Trump triumphed over the Democratic candidate with ease Solar conference to boost Kenya as renewable energy hub With every breath, student fights to sit and finish KCSE exam Africa 7s: Faith Livoi set to make debut as Kenya Lionesses head to Ghana “In substantial numbers, Kenyans say they have adapted to changing weather patterns by reducing their livestock or changing their grazing patterns (45 per cent of those who keep livestock), reducing their water consumption or changing their water source (45 per cent), changing their work hours (43 per cent), or changing the crops they plant or the food they eat (42 per cent),” says the report.
When these numbers are compared between urban and rural areas, 47 per cent of rural residents report changing the crops they plant or the food they eat compared to 32 per cent of urban dwellers. IDS Director of Research Paul ="https://www.standardmedia.co.ke/business/environment-climate/article/2001493739/adaptation-consortium-recommends-indigenous-knowledge-inclusion-to-foster-locally-led-climate-action">Kamau said the study< was undertaken to reconcile the views of citizens and the kind of policies being put in place to tackle climate change.
“We sometimes prescribe policies without citizenry input,” he said.
Prof Kamau noted that the finding that 61 per cent of Kenyans have heard of climate change speaks to awareness levels among the citizenry about the phenomenon.
“The Kenya we are dealing with today is very different from what it was in the 80s. That is what we are seeing, a lot of litigations around matters that affect the environment,” he said. About 44 per cent of rural residents reported reducing or changing outdoor working hours compared to 42 per cent for urban dwellers.
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