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| Mohamed Bongo explains a point during the interview at his open air pweza joint near the Likoni Ferry crossing channel. 2 Ali Wema (in white shirt) and a friend Musa Abdi enjoy a cup of octopus soup. 3 A fish dealer at Likoni displays a raw octopus to a customer. 4. Abdulhakim Salim, the manager of Al Mansura Hotel in Mtwapa arranging pieces of fried octopus meat on a display tray.5. George Kenga Kazungu (in black top), manager of Blues Fish Shop in Mtwapa and Ibrahim Kai (a worker at the shop) display a row octopus to a customer. 6. Pieces of deep fried octopus meat on display at an open air joint. PHOTOS AND CAPTIONS BY MWANGI MURAGURI |
It is around 6.30 pm on the South Coast side of the Likoni Ferry crossing.
A bus driver beckons impatiently to his conductor who is enjoying a cup of octopus soup outside an open-air eatery.